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We refreshed ourselves with bowls of greengages
Frangelico and liqueur soaked chocolate Maraschino cherries
Our Late December bundle focuses on the nuances of peat and wood
A sticky sweetness was present with honey and treacle tart that seemed to be perfectly complimented by toasted pine nuts and strong black tea
menthol cigarettes and a drying room in a hill-walkers’ bothy
Cask No. 24.133 Young & spritely We refreshed ourselves with bowlsCask No. 24. 133 Exotic sweet perfume Speyside, Spey The initial nose suggested perfume and freshly oiled wooden furniture; then it developed dry rolling tobacco, leather handbags and orange zest gradually sweetening to mille feuille pastries, Trail Mix and maple candies. The palate was mouth warming, viscous and sweet rhubarb rock, fruit salad chews, jelly babies, Empire biscuits and Turkish Delight, with sweet ginger and lebkuchen. The reduced nose
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