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Clairette Blanche
fermentation and ageing took place in 100-old oak barrels
Nero d'Avola
Grape: Furmint
imparting notes of almond and maraschino cherry that are complemented by the juicy fruit flavors of the citrus peel
Andrea Occhipinti Alea Rosa Rosato 2019 12% (750ml) 4 pack Clairette BlancheWinemaker Andrea Occhipinti makes this glorious ros from the Aleatico grape, which is macerated on the skins for one night) before being spontaneously fermented on its lees in concrete vats. It is then aged for another 6 months in steel cement with at least 2 months in bottle. It pours a stunning bright pink and is fresh and summery, with a delicious crunchiness. Pair with: Our food writer Claire Bullen's Warm Spiced Tomatoes and Broad Bean Salad
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US$ 200.00