Gishi Namamaru Mochi Dried Japanese Round Rice Cakes 400g shoyu Enriched with mugwort leaf extract

Enriched with mugwort leaf extract

It's also typically around 61 on the Rockwell hardness scale

sometimes there are 1~3 half peanuts

ensuring minimal wastage

This wonderfully unique combination of Japanese fukumirin and ginger creates a flavor sensation

Gishi Namamaru Mochi Dried Japanese Round Rice Cakes 400g shoyu Enriched with mugwort leaf extractThese circular mochi rice cakes are perfect for when you want to enjoy the tasty, chewy goodness of mochi but don't want to spend a long time preparing it. Great for adding to soups and stews, topping with soy sauce, or just eating fresh out of the toaster oven, the firm stickiness and smooth texture of these tasty rice cakes can't be beat! Enjoy the rich aroma of Japanese paddy rice, and the chewy mochi texture that the world has come to love!