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topped with blue cheese crumbles and roasted wild mushrooms
Whether enjoyed on its own or as a versatile mixer
developed by co-founder Jaime Windon
playful swallow sends a fresh
and plums with hints of pepper which lead to a palate of abundant blackberry
Chateau de la Maltroye Chassagne Montrachet Blanc 750ml (No Barcode) zinfandel topped with blue cheese crumblesChteau de la Maltroye is located smack dab in the middle of the appellation of Chassagne Montrachet. Its surrounded by a host of Premier Cru vineyards including the eponymous monopole, Clos du Chteau de la Maltroye. Jean Pierre Cournut has been owner winemaker since 1993, following his fathers retirement after running the property for some 20 years. When asked about the 2015 growing season in Burgundy, Jean Pierre replied, It was a huge relief