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featuring a refined “15” style ageing profile
and simple preparations
The Castaing Whole Duck Foie Gras 80g is a classic French delicacy made from carefully selected duck liver
Each almond is carefully roasted to enhance its natural crunch and flavour
The Romanzini Lucorum Snails 225g is a preserved escargot product made from Helix lucorum (Turkish or Eastern land snails)
Rosara Piquillo Peppers Stuffed with Hake & Prawn 250g Baked Goods featuring a refined “15” styleRosara Piquillo Peppers Stuffed with Hake & Prawn 250g Authentic Spanish gourmet specialty from Navarra. Fire roasted piquillo peppers with a naturally sweet, smoky flavour. Filled with premium hake and prawns in a creamy seafood filling. Finished in a rich, savoury seafood sauce. Gluten free. Handmade using traditional artisan methods and high quality ingredients. Rosara Piquillo Peppers Stuffed with Hake & Prawn 250g are a traditional Spanish
US$ 68.00
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US$ 859.50
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