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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
Why choose La Daria Burrata
It is ideal as a flour improver for lower-quality flours or those with low enzyme content
spicy aroma of fresh oranges
vegetable tarts
Often appreciated also in place of Balsamic Vinegar
Moderna Napoletana x Fudemy Pizza 0 flour 10kg Size:10kg Why choose La Daria BurrataThe Napoletana Moderna designed in collaboration by Molino Pasini and Fudemy (a top Italian pizza making academy), has been designed to create a revisited version of the classic Neapolitan Pizza with a more hydrated dough, a more pronounced 'cornicione' and a superior crumble and crunch to the bite. It is suitable for direct, medium and long leavening or indirect doughs and for hydration up to 80%. But thats not all. You can also use Modern Neapolitan