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and sparkling water
charred undertones
Each year a different type of red wine cask is used to mature the whisky
lavender and orange peel leave the palate with a lingering sweetness
Despite being 100% rye grain
Armagnac de Montal VSOP Sip Whiskey and sparkling waterA delightfully delicate Armagnac that is juicy and redolent of sweet stone fruit, apple, orange peel and brown sugar emphasized by warm baking spices and brown butter. "Its color becomes deeper and the tannin from the woods not being wholly oxidized, there results vigorous armagnacs and the fruity aromas very pleasant; lush, golden amber tone, perfect purity; vinuous, woodsy, earthy, waxy coconut like aromas are keenly pronounced; assertive aromatic
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