Cooking Capacity Pork Butts: 120 lbs
1 Stainless Steel Flat Rack 29 x 24
Two people can lift and carry for maximum mobility
The new ceramic ignition system lasts five times longer than conventional contact igniters
I like to mix and match ½ chickens – ½ pork loin
Three Little Pigs Kansas City Competition BBQ Sauce PZ400 Cooking Capacity Pork Butts: 120A classic tomato based sauce has a touch of heat added to Worcestershire sauce, sugar, seasonings & smoke. A perfect balance of flavors is the genius of this sauce. Thick enough to stay put, thin enough to pour, even when its cold. 19. 5 oz glass jar. Ingredients: Ketchup (tomato concentrate, high fructose corn syrup, vinegar, corn syrup, salt, onion powder, spice, natural flavors), molasses, sugar, cayenne pepper mash, brown sugar, vinegar, garlic,