Masienda Heirloom Corn Masa Harina Color:Red Samin Nosrat has taught everyone

Samin Nosrat has taught everyone from professional chefs to middle school kids to Michael Pollan using her revolutionary philosophy

In their first cookbook together

and today quite simply the best bread baker in the country

By: Olia Hercules

Lobster Thermidor

Masienda Heirloom Corn Masa Harina Color:Red Samin Nosrat has taught everyoneThis finely ground nixtamalized corn flour is perfect for making tortillas (just add water!) as well as tamales, tostadas, pupusas, arepas, and more. Its deep flavor and vibrant color comes from single origin heirloom corn grown in Mexico by traditional farmers. Never genetically modified. Always gluten free. Net Wt: 2. 2lb 1kg