Coopers XPA | Extra Pale Ale | Naturally Conditioned Whisky Exceptional served chilled and neat

Exceptional served chilled and neat as a digestif

baked apple

Aperol is best enjoyed during Aperitivo — Italy’s iconic take on happy hour — shared with friends over a delicious antipasto platter of cheese

The wine delivers clean fruit flavours that mirror the nose

lemon zest and subtle juniper hit

Coopers XPA | Extra Pale Ale | Naturally Conditioned Whisky Exceptional served chilled and neatCoopers XPA is all about extra hop flavour a well balanced, easy drinking pale ale built around Simcoe and Lemondrop American hops added at different stages of the brewing process to achieve an optimal bitterness level with bright citrus undertones. Like all Coopers Ales, XPA is naturally conditioned and free from any additives or preservatives brewed with the famous Coopers Ale yeast and a smooth malt character that lets the hops do the talking.