A5 Japanese Wagyu Kagoshima - Steak / Shabu / Yakiniku Cut Size:100gr delectable texture and incredibly sweet

delectable texture and incredibly sweet flavor that is perfectly complemented by well-seasoned shari

1 Hokkaido Ikura 250 gr

The flavor of fresh wasabi is far more delicate: cleaner

As soon as the Murotsu Oyster are out of the tank

15 minutes in boiling water

A5 Japanese Wagyu Kagoshima - Steak / Shabu / Yakiniku Cut Size:100gr delectable texture and incredibly sweetThis is the highest and finest Japanese Wagyu from Kagoshima. The principal characteristic of this delicious wagyu is its tenderness and full bodied flavour, together with well balanced marbling. Product Information Net Weight: + 200 500 gr. Vacuum Sealed. Storage Guide Freezer upto 1 month.