Sambousek (Cheese) - Dozen Platters also known as dolmades or

also known as dolmades or dolmas

Makloube Batenjen × 2 — A traditional upside-down rice dish layered with tender eggplant

Sabanekh with Rice × 2 — Slow-cooked spinach prepared with aromatic seasonings and served alongside fluffy rice for a wholesome home-style dish

👉 Perfect with a squeeze of lemon & a side of tahini

revealing a savory cheese filling that's both rich and satisfying

Sambousek (Cheese) - Dozen Platters also known as dolmades orDelicate, crispy pastry triangles filled with creamy cheese and aromatic spices. Each dozen features a golden, flaky exterior that shatters with every bite, revealing a savory cheese filling that's both rich and satisfying. Perfect as an appetizer, snack, or addition to any mezze platter. Sambousek brings authentic Middle Eastern flavor to your table with traditional preparation and quality ingredients.