Bourbon Smoked Bluegrass Soy Sauce Cowboy Rub A creamy and refined dish

A creamy and refined dish that tells the story of tradition and the elegance of Roman flavors

We use hatch green chiles all the way from New Mexico

Try adding this blend to your next Buffalo chicken dip or artichoke dip

and bursting with berry flavor—perfect for salads

Our hand-crafted

Bourbon Smoked Bluegrass Soy Sauce Cowboy Rub A creamy and refined dishBourbon Smoked Soy Sauce is a rich, smoky soy sauce that will add a burst of salty umami to your favorite food. We take our famous Bluegrass Soy Sauce and slow smoke it, using white oak bourbon barrel staves to infuse a natural smoked flavor and aroma. Use as a finishing sauce; the complex flavor is perfect for soups, stews, noodles, or sushi.