fruity & wonderfully uplifting
Seraph showcases the craftsmanship and innovation that have made Archangel Distillery one of the most exciting names in British craft gin
The milk from Guernsey and Jersey cows is naturally higher in butterfat and beta-carotene
Room temperaturePerfect for appreciating the sherry cask influence
Produced in Norfolk by Norfolk Punch →
Rustler Size:250g (approx) fruity & wonderfully upliftingNutty, sweet, and summery with notes of fresh grass and meadows Sheep Rustler is a semi hard ewes milk cheese handmade by Peter Humphreys at White Lake Dairy, Bagborough Farm in Shepton Mallet, Somerset. Created as a sheeps milk counterpart to their popular goats cheese Rachel, it features a striking orange brown rind with natural specks of mould that add to its rustic charm. The flavour is warm, nutty, and gently sweet, with subtle meadow like notes