Black Cohosh Root - Cut & Sifted Cut & Sifted Leaf Reseal tightly after opening

Reseal tightly after opening

Mixed blend

With the sour savory tastes of balsamic vinegar and the sweetness of honey

Increase Profits With More Variety

Experience the aromatic Jamaican Ground Allspice

Black Cohosh Root - Cut & Sifted Cut & Sifted Leaf Reseal tightly after openingBlack Cohosh is a shrub native to the deciduous forest of North America. It is a perennial plant reaching 3 to 8 ft with a long plume of white flowers at the top. The leaves are large and divided like a feather. The leaflets are generally irregular in shape with serrated edges. The root is black in color when harvested in the fall. Cimicifuga Racemosa Member of the Buttercup family Wild Crafted Allergen Information: Shares equipment with peanuts, tree