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Regional spicy notes and ripe red fruit lead
Perfect for warm Australian days
with dark ripened Satsuma plum fruits rising above a base of liqueur dark chocolate and liquorice
balanced by bright acidity
The bouquet reflects the extraordinary care of Asbach’s traditional two-stage copper still distillation process and the natural aroma substances drawn from Limousin oak casks — a testament to over 130 years of German brandy craftsmanship and expertise
Majella Coonawarra Riesling 2024 Fortified Regional spicy notes and ripeThe Majella Coonawarra Riesling 2024 boasts a light straw gold hue and offers a decadent fusion of tropical lime, crisp apple, and subtle spice. This refreshing and well balanced wine is crafted from the estate's Silica block vineyard, which was established in 1994, and has been bottled since 1998.
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