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and patisserie creations
Light golden colour that preserves the appearance of dishes
Unlike heavily sauced or spiced tins
Giusto Manetti Gold Leaf Crumbs allow chefs and pâtissiers to add a consistent touch of opulence across plated desserts
Paired with cheeses
Organic Extra Virgin Olive Oil – Sabina Bottle 100ml Matured and patisserie creationsHarvested from organically cultivated Nocellara del Belice olives on the historic Centonze estate in Sicily, this compact bottle delivers a refined expression of the regions terroir. The olives are pressed within hours of picking, preserving the aromatic complexity of green almond, fresh cut grass, and artichoke. Its medium intensity is rounded by a gentle bitterness and a clean, peppery edge. Details: Volume: 100ml Origin: Sicily, Italy Olive