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10% Tinta Roriz
Ageing: 6 months in stainless steel
Total Acidity: 4
Vinification – The grapes
alcoholic fermentation took place in a stainless steel vat with controlled temperatures of 14o C for a period of 30 days
LV – Lobo de Vasconcellos Red 2022 spo-default 10% Tinta RorizElegant Freshness Texture Grape varieties: 50% Touriga Nacional 25% Syrah, 25% Alicante Bouschet Alcohol: 13,5% Age of vineyards: 2006, 2000, 1995 Soil: Granitic, Clay and limestone Vinification: The grapes, from our vineyards, were transported in 22 kg plastic boxes and subjected to rigorous sorting at the entrance to the cellar. After a complete destemming and a slight crushing, the must was transferred to fermentation vats in stainless steel with
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