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Millet saison aged in cherry wine barrels
Blend of Imperial Stouts aged for 12 and 16 months in bourbon barrels then conditioned on Ghanaian cocoa nibs
Using the same base recipe and our current day processes
You will not be dissapointed
lychee and pink grapefruit
Barrel-Aged Bite of the Beast Type_Stout - Imperial / Double Russian Millet saison aged in cherryThe fanged frog of Thailand is a diabolical beast of the forest. In its honor, we barrel aged this English style barleywine ale, deepening its soul with rich notes of vanilla, oak, and dark fruit. Loaded with Thai chili peppers to ignite the senses, this spicy, caramel malt brew now carries the warm, haunting spirt of the barrel a jungle heat tempered by smooth, smoky depth. This one will truly bring out the devil in you.