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giving it additional heat resistance and a rougher surface resulting in better browning
polenta and custards
Riveted cast stainless steel handles
Specially formulated black matte interior enamel contains traces of quartz
Safe for children and pets
Wusthof Classic Utility Knife lcstainless giving it additional heat resistanceThe Wusthof Classic Utility or Carving Knife has a narrower blade than a Cooks Knife. This allows for the knife to cleanly cut through meats. The pointed tip is designed to help guide meat away from the bone. Precision forged from a single blank of high carbon stain free steel Full tang that is triple riveted to the handle for precise control Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention Tempered to