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and cooked in traditional brick ovens before being hand labeled in the town of Tequila
The most unique facet of this pueblo that gives the fruitiness to Minero
it would be a medium amber
The mature
ginger biscuits and sherried sponge
Abre Ojos Reposado Sip Whiskey and cooked in traditional brickEvery bottle of Abre Ojos is made in small batches, twice distilled from 100% naturally grown Blue Weber Agave, fermented in open air vats, and cooked in traditional brick ovens before being hand labeled in the town of Tequila, Mexico. Tasting Notes: Deep rich agave aromas with flavors of salted caramel, vanilla, chocolate, and bananas. Slight essence of oak, followed by a very pleasant lingering finish. Aging: Up to 6 months in American Oak whiskey