Yellow Split Pea Legumes pastry tips the Shun Classic 6-in

the Shun Classic 6-in

and aromatic flavors

The distinctive curved handle design ensures comfort while working by releasing arm tension and allowing smoother movements

deliciousness and a dramatically reduced cooking time

Bring bold heat and rich flavor to any dish

Yellow Split Pea Legumes pastry tips the Shun Classic 6-inYellow split peas come from the golden colored variety of garden or English sweet pea. Cultivated for thousands of years, dried peas are eaten throughout Europe, the Middle East, Asia and the U. S. and are traditionally used to make hearty soups. Yellow Split Pea Soup with Sausage Recipe Ingredients 1 cup yellow split peas, sorted and rinsed 2 tbsp. olive oil 1 small onion, chopped tsp. dried thyme salt and pepper to taste 2 carrots, chopped 2 celery