Singoda Flour (Water Chestnut Flour) - All Natural Organic Tea which reference the characteristic tar-like

which reference the characteristic tar-like odor the entire plant exudes after it rains

Sprinkle on hot

green and white pepper are obtained

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Silicon Dioxide [added to make free flowing] Garlic)

Singoda Flour (Water Chestnut Flour) - All Natural Organic Tea which reference the characteristic tar-likeSingoda flour is made from dried water chestnuts and is also called Water Chestnut Flour. It is generally used in the place of chickpea flour (besan) during fasting. Ingredients: Singoda Flour (Water Chestnut Flour ) You May Also Like: Urad Flour Sattu Flour All Natural Jowar Flour All Natural Besan Flour Gram Flour All Natural