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or roasted meats
the sardines are carefully hand-prepared and preserved in a generous layer of extra virgin olive oil and tapenade made from black olives
creating a uniquely balanced Mediterranean spread
aromatic dishes
The Mariangela Prunotto Zuccalba Pumpkin Antipasto 320g is a versatile gourmet accompaniment that works beautifully on antipasto boards alongside cheeses
La Belle Iioise Sardines in Nantes Style Sauce 115g edible gold or roasted meatsLa Belle Iloise Sardines in Nantes Style Sauce 115g is a traditional Breton gourmet sardine recipe inspired by the flavours of the Nantes region in western France. The sardines are prepared by hand in Brittany and preserved in a warm, savoury sauce that reflects classic terroir Nantais cooking. The sauce typically combines tomatoes, onions, garlic, parsley and white wine (often Muscadet), sometimes enriched with a touch of butter or vinegar, creating
US$ 38.00
US$ 72.00
US$ 105.00