Sheep's Sorrel Herb - Cut & Sifted root creating a well-rounded blend that

creating a well-rounded blend that is both complex and balanced

or casual snacking

artificial flavors

Soups and Stews: Sprinkle into soups and stews to enhance their nutritional value

Black tea with cardamom

Sheep's Sorrel Herb - Cut & Sifted root creating a well-rounded blend thatSheeps sorrel is a perennial plant that is original to central and southeastern Europe, where the young leaves were once commonly harvested as salad greens or were cooked as a vegetable. Today, this herb inhabits pastures and other open places. Because it spreads quickly via underground rootstock, the plant is considered an invasive weed, especially to farmers. Also known as red sorrel and sour weed, sheeps sorrel has a long history of use in North