Hive 56 Brewery_Equilibrium We brewed it with oats

We brewed it with oats and then hopped it with a mountain of our hand-selected Citra

Triple IPA with Nelson Sauvin hops (may contain Southern Cross)

This year we tweaked the recipe a bit and hopped it with Citra

This Fruit Smoothie Sour is swirling with jammy strawberries

Encore Maple Barrel Aged Imperial Stout comes roughly one year after the release of Fête

Hive 56 Brewery_Equilibrium We brewed it with oatsHive 56 is a dark sour ale aged with honey in an oak foudre for eighteen months. The beer is deep mahogany in color with aromas of strawberries, lemon, and tropical fruit; notes of dark chocolate, raspberries, and figs present themselves upon the first sip, followed by a lingering tartness. We brew this beer with a blend of dark Munich malt, chocolate wheat, midnight wheat, and roasted barley, and hop with Cascade and Northern Brewer. Hive 56