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where it is made by third-generation cheesemaker Johan Deweer and his son Louis-Philippe
the cows whose high protein milk is used for some of the famous French cheeses such as Comté and Vacherin Mont d’Or
It also doubles as a board for bread or pizza
from seasonal favourites to those that we’ve ripened to perfection
with a rich
Golden Cenarth Sweet Treats/Other Brands/Babbi where it is made byA cross between a Reblochon and an Epoisses, Golden Cenarth cheese is a soft, pungent, washed rind cheese that has gone on to win a number of awards, including Supreme Champion at the British Cheese Awards 2010 and Best British Semi Soft Cheese in 2016. Made by Carwyn Adams on the family farm in Carmarthenshire. Carwyns parents, Gwynfor and Thelma Adams, have been farming for over 42 years. Cheese making has now been in the family for six generations.