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Willunga 100 has focused on old-vine Grenache in McLaren Vale since its first vintage in 2005
This is a really deliciously plush
From a fantastic new wave Burgundy producer who trained with the likes of Giaconda in Australia to hone his Chardonnay wizadry
deep ruby red Malbec from its birthplace in the Cahors
Aged for 11 months in concrete tanks
Blanc de Blancs Espumante '3B' NV, Filipa Pato Sweet Willunga 100 has focused onFab value bright, tangy sparkler made by one of our favourite winemakers Filipa Pato in Bairrada. It spends 9 months on lees and is made with local varieties Bical, Cercial and Maria Gomes
US$ 15.95
US$ 13.95
US$ 199.95
US$ 574.98
US$ 29.95