Salted Butter 250g paleta Suitable for home cooks and

Suitable for home cooks and professional chefs alike

Produced from the shoulder (paleta) rather than the hind leg

and subtle herb notes

sweet-spiced character of mrouzia—a traditional Moroccan tajine often prepared for festive occasions

Delfino Anchovie Extract Giulia

Salted Butter 250g paleta Suitable for home cooks andRodolphe Le Meunier Salted Butter (250g) is an artisanal French butter made in the Normandy tradition, crafted by celebrated affineur Rodolphe Le Meunierbetter known for fine cheeses but equally respected for his butter making. Its produced using carefully selected cows milk cream, then cultured and slowly churned in a traditional wooden baratte to build depth of flavour and texture. Craftsmanship & Production This is not industrial butter. It follows