Tatsumi Absinthe 500ml Mediterranean Wine [Insert opinion]

[Insert opinion]

With Patrick caring for the distillery and production and Gilbert looking after the customers

over 3700 oak barrels

aromatic herbs

These days both sons Patrick and Gilbert run the distillery under the watchful eyes of their parents

Tatsumi Absinthe 500ml Mediterranean Wine [Insert opinion]The kabutogama still is a distillation method that was originally developed in the Edo Period, and was widely used until the late 19th century. Mr. Tatsumi, esteemed owner and founder of Tatsumi Distillery, is committed to reviving this method though his dedication to the virtues of patience and expertise, in order to create authentic, handcrafted artesian spirits. His passion and energy for distilling some unique and superb creations of Gin and