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aromatic and fresh dry gin crafted with locally-grown yuzu from the Ovens Valley and inspired by Four Pillars’ adventures making gin with Japanese friends
and value with it
lemon tart or a classic gin-cured salmon
soft cheeses such as brie or camembert
refined colour of a Loire Valley sparkling wine aged on laths for more than 18 months in underground cellars at a natural temperature of 12°C
Overeem Bourbon Cask Single Cask Whisky 700ml (Tasmania) Canada aromatic and fresh dry ginCrafted in Tasmania and aged in American oak ex bourbon casks, the Overeem Bourbon Cask Distiller's Strength Single Cask Whisky showcases an intricate profile thanks to our expertly selected heavy toast and char casks. Notes of coconut and pineapple mingle with hints of burnt vanilla and citrus, complemented by caramelised banana, marshmallows, and toasted oak.
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