Spring Darjeeling (First Flush Black Tea), 40g tropical You can customise your set

You can customise your set - just leave a note at checkout with your preferred variety

Transport yourself to somewhere tropical with this combination of black tea from the Nilgiris of South India and dried mango

Strain and savour a soul-soothing chai in moments

twisted leaf

growing cover crops and conservation tillage for example) to ensure climate mitigation and future economic resilience for farming communities

Spring Darjeeling (First Flush Black Tea), 40g tropical You can customise your setTASTING NOTES: Fruity, woody hints, floral layers From the very first picking of 2025, this is a delicate tea, as fragile as the leaves of the Chinese varietals used to make it. It's produced by a small, carefully tended family owned garden called Giddapahar located at an altitude of 1500m. Pop open the bag and you're greeted with a potent yet refined aroma from finely rolled leaves and buds. The cup is light, bright, and crisp, with vibrant fruity