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process: anaerobic semiwashed
This has an incalculable impact on a country like Burundi
the coffee’s flavor attributes are not extracted
a lush area of forests
Available in black-on-black and neon green
DECAF COLOMBIA VALLE DEL CAUCA whole bean or ground:GROUND for chemex process: anaerobic semiwashedlight roast. notes of milk chocolate, orange, and almond. region: valle del cauca producer: smallholder farmers varietals: caturra, castillo process: washed, then ethyl acetate (sugarcane) decaf process elevation: 1,750 masl importer: genuine origin from genuine origin: The Valle del Cauca is a critical swatch of land where natural resources, water management, and friendly environmental practices are keenly preserved by those who live and farm there.
US$ 133.00
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US$ 150.00