Yarlington Accompaniments/The Fine Cheese Co./Heritage Range just not aged to consortium

just not aged to consortium requirements

They take on the characteristics of walnuts

almost mousse-like texture

and even smaller blue cheeses are rarely less than 1kg

Presented in an illustrated

Yarlington Accompaniments/The Fine Cheese Co./Heritage Range just not aged to consortiumA true collaboration, this cheese came about after a conversation between friends: David Jowett of Kingstone Dairy, Tom Oliver of Olivers Cider and Sam Wilkin of Cellarman. David has created a new cheese which he then washes in bittersweet, wild fermented cider from Olivers Fine Cider. Yarlington is the name of the apple variety. A celebration of two of the greatest native products of England: cheese and cider.