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Tanqueray Rangpur is a new style of gin that is distilled with rare Rangpur limes for a more subtle gin taste and smooth finish
toasting the wood to a perfect degree that will produce a finish that is deep and rich with subtle notes of fruit and vanilla
using only the finest blue agave
Grand Rosé Spritz
and his pursuit of the perfect tequila
Osocalis Apple Brandy Shopify Collective Tanqueray Rangpur is a newOur Apple Brandy is produced from over a dozen varieties of apples all grown in the cool coastal mountains of Northern California. We use everything from the local variety of Hauer, to crab apples. Our base cider is more reminiscent of the ciders from the Basque coast. We use the traditional French distillation and aging techniques of Calvados. It takes almost a decade in a barrel to soften the spirit so that the supple apple character shines through.
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