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Kanetsune Seki Namishibuki Santoku 7.09" 101-Layer Damascus San-Mai Kitchen Knife - Made in Japan KC-813 Although many tried

SKU: 12577151711

4.1
USD239.95 USD281.95

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  • USA
  • CAN

Ships within 48 hours · Estimated delivery Aug 18 - Aug 23

Description

Although many tried

The blade is flat ground 1095 Cro-Van steel and the handles are Zytel

The custom sheath is made in the USA from 6/7 oz

The result is a multi-function

The series name "Namishibuki" means wave splash of the ocean in English

Kanetsune Seki Namishibuki Santoku 7.09" 101-Layer Damascus San-Mai Kitchen Knife - Made in Japan KC-813 Although many triedKanetsune professional knives are made in Seki City, Japan, since 1963 and is named after a famous sword maker from the Muromachi period. The series name "Namishibuki" means wave splash of the ocean in English. The attractive black damascus blade looks like the wave splashes of the ocean. The blade is 101 layers damascus w high speed powder steel core, HRC610. 5. The Japanese traditional octagonal handle is made of black plywood w red micarta ring.

Exchange/Return Notes
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