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or transforming pantry staples into hors d'oeuvres to impress your guests
Take a seat at the Southern Plate table
for summertime teas with crisp cucumber sandwiches and meitingly soft scones and cream
the author Claire Joyes
Grilled Zucchini with Lemon and Rosemary
Ricardo: Meals for Every Occasion ISBN:9781552859643 or transforming pantry staples intoRicardo: Meals for Every Occasion brings you the recipes of Canadian celebrity chef Ricard Larrivee. This highly visual cookbook has many photos and offers some amazing recipes like Cream of Shallot Soup, Maple Pecan Biscotti, Scalloped Jerusalem Artichokes, Crab with Strawberry Salad with Lime, and Honey Roasted Figs with Almond Praline Ice Cream. Format: Softcover, 268 pages. Copyright: 2009 Publisher: Whitecap Books Author: Ricardo Larrive
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