Organic Cacao Powder - 454g fibrin Improves Tone and Texture of

Improves Tone and Texture of Skin

*Lemon Balm 1:6

sharp menthol scent

Within minutes of ingestion

Red Clover flower extract (Trifolium pratense) 8% isoflavones 40 mg

Organic Cacao Powder - 454g fibrin Improves Tone and Texture ofBotanical Name: Theobroma cacao (pronounce kah kow) From Arriba Criollo Beans Country of Origin: Peru Production: After the ripe pod has been cut from the tree, it is opened, the rind discarded, and the pulp and seeds laid out for several days. During this time the pulp liquefies or sweats and fermentation starts, which softens the bitter taste and helps to unlock the full aroma of the cacao bean. This fermentation process is usually followed by