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Their Saucisse Sèche — the classic thin
2 Cheese to Choose
or pair with a crisp Sancerre
a pear cider
Origin: Pyrenees
Riverine Blue buffalo_cheese Their Saucisse Sèche — theCrafted with milk sourced locally from Sunrise Plain in Gippsland Victoria, Cheesemaker Barry Charlton has mastered the art of making blue cheese. Riverine blue has dense and rich paste from the rich buffalo milk, with salty well balanced blue pockets. Perfect with fresh pears and a light fruit driven white wine Size: Cut to order Milk: Buffalo's Milk Origin: Gippsland, VIC Australia
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