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An innovative combination of air-dried Parmigiano Reggiano
With its invigorating sweet and savory flavor
as a condiment in a sandwich or tossed with a short pasta for an easy and tasty pasta salad
A crisp and lively vinegar made from Trebbiano and Sauvignon Blanc grapes that is perfect for salads
Lampascioni (Wild Onions) 55%
Ciacco Squid Ink Tagliolini best risotto rice An innovative combination of air-driedAn ancient Mediterranean favorite. This thin cut tagliolini is ideal for seafood pasta dishes, and with red or white sauce Ingredients Durum Wheat Flour, Squid Ink 1%, Natural Flavoring.
US$ 137.50
US$ 130.00
US$ 28.00
US$ 56.00
US$ 192.00
US$ 140.00