ILSA Cast Iron Heat Diffuser Cookware Stage 2 uses ceramic rods

Stage 2 uses ceramic rods to hone a fine edge on your blade

Preheat the cast iron at 200°F for 30 minutes

A well made Chinois is designed to funnel food downward for crushing and venting with a pestle

Measures 20" (L) x 2" (D)

Gentle And Safe For Non-Stick

ILSA Cast Iron Heat Diffuser Cookware Stage 2 uses ceramic rodsThis heat diffuser placed between the heat source and saucepan, eliminates the need to mix foods while cooking because it distributes the heat in a uniform and constant manner. The heat diffuser also prevents the external blackening caused by the flame on the pans. It is suitable on all types of pots and pans, fits all burners. Ideal for pans lacking in double radiant bottom and it is indispensable for those in Pyrex and Terracotta. Harold Import Co