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4%Region: Highland Island
we were all at the after-game party with plenty of well-aged Lambic wheat beer (having lost some of its sourness and acquired a vinous bittersweet flavour with dark fruits in the background)
The palate embraced raisins
Previously in a bourbon hogshead for 15 years before transfer to a 1st fill oloroso hogshead
A perfect melding of fruit and spice make this a great summer time sipper
Cask No. 128.29 AlmostGone 4%Region: Highland IslandHave you ever dipped a biscuit rose de Reims into a glass of champagne? Well, if not this might be the closest you can get. On the palate, a mixture of the intense sweetness of the biscuit but also a citrus freshness with spikes of savoury notes made for an overall crisp experience with a hint of dryness. Following reduction, we found lavender, peppermint humbugs and freshly pressed sugar cane juice on the nose. The taste, cough bonbons with herbs
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