Oak & Palm Espresso Renowned for creating his own

Renowned for creating his own linguistic script

The caramelization during roasting imbues subtle

much like a cup of Figure 8

and dry winters

palm-sugar sweetness from the Tanzania

Oak & Palm Espresso Renowned for creating his ownOak & Palm is named after a painting by artist Jim Draper. Designed to make a smooth, bold, naturally sweet and complex coffee, this blend makes a surprising filter brew that doesn't even need cream and sugar to express it's complex flavors. Lower your sugar and dairy intake with this naturally sweet coffee. Regions Ethiopia and Tanzania Profile Flavor notes: Cocoa, caramel and palm sugar Roast: Light roast Story When we think of bold, natural, and