Distillery 53 Rare Release Lightly Peated Following thirteen years in an

Following thirteen years in an ex-bourbon hogshead

chamomile tea and pencil shavings as we ventured into a finish of honey and tingly spice

Date distilled: July 2002

Cask: First-fill French oak hogshead

A herbal nose of hawthorn and chopped chives mingles with the sweetness of puff candy

Distillery 53 Rare Release Lightly Peated Following thirteen years in anIn celebration of the Islay Whisky Festival 2023 Honeysuckle came glazed with a cocktail of rose water, bacon jam and barbecue sauce, plus a side dish of crab meat plucked from a vat of clarified butter. Need we say anything else? To the palate, this dram gifted smoked prune juice and cherry fondant served on driftwood. We also found crushed figs, apricot and brambles singed by a travelling firestarter intent on promoting the skills of cold smoking