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Grown by smallholder farmers at high elevations and processed with traditional wet‑hulling methods unique to Indonesia
Ideal for dessert or whenever your mug runs dry
Crafted from specialty‑grade single origin beans roasted in small batches to a smooth medium
or workouts
and every adventure in between
Peru Coffee Pods light Grown by smallholder farmers atFrom the highlands of Piura in the Amazonas region of Peru, our Peru Coffee Pods capture the essence of mountain adventure in every sip. This medium roast delivers a silkysweet body with notes of salted caramel, bright citrus, and a smooth, lingering finish. Grown by the dedicated farmers of Cooperativa Agrcola de Servicios Norandino, these Caturra, Bourbon, Catuai, Pache, and Catimor varietals thrive in clayrich soils at high elevations. Handpicked,
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