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Henry Winning & Company
1kg of spices and makes 33kg of boerewors when mixed with meat and water
Product Composition: The polishing paste contains potato starch and maize
Michael Ruhlman and Brian Polcyn combine to demystify traditional charcuterie by providing readers with all the essential recipes
000 copies in print this title offers everything you need to know about dressing and preserving meat
Homemade Sausage Salami Making Henry Winning & CompanyChris Carter & James Peisker Written by an experienced team from Porter Road Butcher in Nashville, youll learn what meat cuts to use, how to grind, stuff and twist to make the ultimate homemade sausage. It features step by step instructions along with recipes for both classic and more innovative sausage creations. These include Andouille, Chorizo and a Nashville Hot Chicken Sausage to name a few. It also has a dedicated chapter for using sausages in
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