Bedmi Poori (2 plates) - Shyam sweets kuremal mohanlal Cardamom: Provides a floral and

Cardamom: Provides a floral and citrusy flavor

Some variations may include garnishing with chopped nuts like almonds or pistachios

mango kulfi is often garnished with additional nuts or saffron strands before serving

bite-sized balls or sometimes into larger

Chocolate Burfi is a variation of the traditional Indian sweet where chocolate is incorporated into the Burfi mixture

Bedmi Poori (2 plates) - Shyam sweets kuremal mohanlal Cardamom: Provides a floral andBedmi Poori is a popular North Indian fried bread made from a dough of wheat flour (atta) and ground urad dal (black lentils). It's a beloved dish, especially in regions like Uttar Pradesh and Delhi, where it's often enjoyed as a breakfast item or as part of a festive meal. Bedmi Poori is often served with a side of spicy potato curry (aloo sabzi) or a tangy, sweet tasting pumpkin curry (kaddu ki sabzi), along with some tangy tamarind chutney or a