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A small family winery at the end of the Upper Blaauwklippen Road in the mountains above Stellenbosch South Africa
the fifth and final offering in this limited-edition series
and their blending team to represent over 200 years of the company's knowledge and traditions
a depth in character and a zesty acidity that offers a sense of fullness on the palate
much of Caol Ila is blended into Johnnie Walker
AnCnoc Peatheart (Batch 2) Glenfiddich A small family winery atThe smokiest whisky from the anCnoc peaty range (batch 1). The Knockdhu distillery has used barley malted to 40 PPM (for perspective, Highland Park whiskies sit at around 20 PPM, while Ardbeg whiskies weigh in at about 50 55 PPM) and it was aged in ex bourbon barrels before bottling at 46% ABV.
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