Nashua Washed Rind No Shipping Pairs perfectly with a glass

Pairs perfectly with a glass of red

with the sweet milkiness of sheep's milk balancing the aromatic intensity of the blue

tangy and elegant with a beautiful texture that develops as it ages

The perfect cheese for antipasto and fruity red wine

with the balance of acidity and sweetness

Nashua Washed Rind No Shipping Pairs perfectly with a glassOne of the trailblazers of Australian washed rind cheese and it still holds its own. Made by Nimbin Valley Dairy in the lush hinterland of northern NSW, Nashua is often compared to the French poisses, with a smooth, increasingly creamy paste and that unmistakable pungent kick that washed rinds are famous for. Leave it in the fridge long enough and it will tell you when it's ready. Bold enough to stand up to a full bodied red, port, or even a whisky.