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The 2016 Pinot Noir Premier Cru from Domaine Rapet beautifully expresses Burgundy’s Côte de Beaune
or creamy poultry dishes
After an 18-day maceration and some 10 months ageing in large Slavonian oak casks
The warm 2020 vintage shows vibrant raspberry
nestled in the heart of the Beaujolais Crus
Honey Spiced Norfolk Rum Barbaresco The 2016 Pinot Noir PremierA Norfolk inspired take on a classic. Simple, yet complex. Our signature scratch distilled rum is combined with finest Norfolk Honey from Leighs bees and vanilla to make a remarkably smooth drinking experience, heightened with gentle notes of caramel and like all our rums, made the traditional way in traditional copper stills with treacly sugar cane molasses. Perfectly sip able or with a premium mixer and lots of ice